A round table set for two with plates of roast meat, potatoes, broccolini, oysters, assorted sauces, a pie, glasses of red wine, beer, and puddings on blue and white china, viewed from above.

About Liverpool Street Chop House & Tavern

Imagined by Sir Terence Conran at Butler’s Wharf in 1993, reimagined by The Evolv Collection in the East India Warehouse in 2025.

A round table set for four with various plates of roast meats, pies, potatoes, broccolini, oysters, sauces, and drinks, including red wine and beer, on white and blue patterned dishes and a white tablecloth.

The Great British Food Revolution Continues

We celebrate the best seasonal produce including signature chops and steaks from our Ethical Butcher partner farms, showcasing the finest animal husbandry and regenerative farming practices in the UK.

The Liverpool Street Chop House and Tavern is a modern interpretation of Sir Terence Conran’s original New Street Grill and the spirit of the City, located in the historic East India Warehouse just moments from Liverpool Street Station at the heart of London’s financial district. Part of The Evolv Collection.

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A subtle, seamless diamond pattern with light beige diamonds on an off-white background, creating a soft, minimalist, and elegant geometric design.

Ethical butchers - carbon neutral steaks. Sustainable dining

From Pasture to Plate

Regenerative Farming & Sustainable Steak

At Liverpool Street Chop House & Tavern, our partnership with The Ethical Butcher is about more than great-tasting meat – it’s about doing things better. Our beef comes from British farms using regenerative practices, helping restore ecosystems, build soil health, and promote biodiversity. Every steak served is carbon-negative, removing more carbon from the atmosphere than it creates.

The result? Healthier animals, richer flavour, and meat proven to be higher in key nutrients – with full traceability and sustainability at the heart of every plate.

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A detailed vintage map shows tightly packed streets and buildings in an urban area, labelled with names like Bishopsgate, Finsbury Square, and Church Yard. The map is in black and white with fine linework and text.

An Address with History

The Old Bengal Warehouse

Built in 1759 by the East India Company, the Old Bengal Warehouse is the City of London’s oldest surviving warehouse – once a hub for silks, spices and goods arriving from Bengal. Centuries later, designer Terence Conran transformed the site into a landmark dining destination, blending heritage with modern hospitality.

Today, Liverpool Street Chop House continues that story. Inside the original brick walls of this Grade II listed building, we serve British steaks and seasonal dishes that honour the warehouse’s trading past while creating a new legacy in the heart of London.